Global Classic

Made with the finest stainless steel called CROMOVA 18, the Global Classic Pastry Spatula or palette knife is all you need for frosting cakes, spre...

With scalloped grooves on the sides of the blade edge that helps with reducing friction and sticking of foods, the Global Classic hollow ground che...

With an ergonomic and comfortable design, the Global Classic hollow ground vegetable knife is used for fine slicing meats and vegetables.  Features...

Made of hollow handles to achieve the desired weight and deliver the perfect balance, the Global Classic Utility Knife is used for slicing, mincing...

Solidly built and with ergonomic handles, the Global Classic Oriental Chef's Knife can be used for a wide range of purposes, including usage for me...

With its long and very thin blade, the Global Classic Yanagi Sashimi Knife is an excellent choice to prepare sashimi, sushi, sliced raw fish and se...

Perfect for mincing, cutting, chopping, slicing and prep work, the Global Classic Slicing Knife is the multipurpose workhorse of the kitchen.  Feat...

Carefully weighed to ensure perfect balance and performance, the Global Classic Tako Sashimi Knife is used for preparing and slicing octopus, squi...

Made of the finest stainless steel called CROMOVA 18, the Global Classic paring knife is ideal for peeling fruits and vegetables.  Features The bl...

Perfectly balanced to provide optimal control, the carving fork is used for holding large meat for stability when cutting into it. Features Made o...

Perfectly balanced to provide optimal control, this cooking utensil is used to turn or serve food. Features Made of hollow handles which are then ...

With its ergonomic handles and a unique convex edge for unsurpassed performance, the Global Classic Santoku Knife is great for cutting, chopping an...

Made in Japan, the Global Peeling Knife is ideal for removing skin and blemishes from fruits and vegetables. The peeler knife is also used to make ...

With a hollow handle to ensure comfort in the hand and superior balance, the Global Classic Tomato Knife is used for cutting fruits and vegetables ...

This precisely balanced 7-inch Chef's Knife is a cutting tool used in food preparation. This knife is designed primarily to slice and disjoint larg...

It is designed so that you can use it with steel knives, scissors and other tools. This sharpening rod gives you excellent results. Provides the ab...

This Ceramic Sharpener is the ideal tool for you to sharpen knives. The ceramic rod is hard, so it's perfect for one-touch sharpness. Features: Ma...

The Global Classic Fillet Knife is perfect to remove bones from poultry and fish. The thin and flexibility of the blade allows it to get into small...

With its ergonomic handles and slip-resistant grip, this precisely balanced 10-inches Chef's Knife is perfect for mincing, cutting, chopping, slici...

A carving knife is used to slice thin cuts of meat such as poultry, roasts, hams and other large cooked meats. The blade is thinner than a chef's k...

Peel and prepare your food like a professional with this Global Classic 3-Way Peeler.  Features Made of hollow handles which are then filled with ...

The chef's knife is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work. Features: The blade ...

The perfect knife to slice ham and salmon. The flexibility of the blade offers precision slicing around the bone. Features: The blade is construct...

Carefully weighed to ensure perfect balance, precision and performance, this Global Classic knife set is a great starter set for any kitchen. This ...