Zwilling Twin Fin II Paring Knife, 3.5-Inch
Completely made from high-quality N60 stainless steel and featuring an unusual gill design on the steel handle, the vegetable knife from the TWIN Fin II series with a blade length of 3.5" is absolutely eye-catching.
But it’s not just the appearance that makes this knife so special. It represents absolute quality, excellent ergonomics, and outstanding properties, and it’s “Made in Japan”.
Thanks to the ice-hardening process, the kitchen knife’s blade is very stable and, at the same time, flexible.
It stays sharp and maintains its edge for a long time.
This professional chef’s knife combines Japanese knife-making tradition, ZWILLING’s uncompromising quality, and cutting-edge design, making precise cutting a pleasure.
In addition, the kitchen knife is dishwasher safe.
Features
- Blade length: 3.5"
- FRIODUR ice-hardened blade for especially long-lasting edge durability and corrosion resistance
- Made in the Japanese city of Seki
- N60 stainless steel: these knives are strong and flexible at the same time
- Ergonomic steel handle with gill design for safe and fatigue-free knife work
