Zwilling Four Star Carbon Steel Meat Cleaver, 6-Inches
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Four Star has classic knives for the professional kitchen. Made of steel with a special formula that has been improved over the last 280 years. Has an ice hardening technique and blades that are FRIODUR that are harder and sharper. has a sleek, craftsman-made finish and a cutting edge that is laser-controlled making it very sharp.
- Has a special formula of high carbon steel
- It is forged by one piece of solid steel.
- FRIODUR blade that is hardened by ice and stays sharper for much longer.
- A precision blade and edge that is controlled by a laser provide an excellent cut
- Ergonomic three-rivet handle
- 57 Rockwell Hardness = excellent edge retention
- Edge angle 15 degrees per side
- Made in Germany