La Pavoni Professional 16-Cup Espresso Machine, Copper and Brass

Using the La Pavoni Professional can take some time to master, but once your do, you will make some of the best espresso youve ever tasted and your house guests will be impressed. With the larger boiler on the Professional model, youll be able to brew more shots than with the Europiccola variation. With a 38oz boiler capacity youll be able to pull up to sixteen 2oz shots, making it a great machine for parties or if you have a lot of people in your family or at your office. It not only produces great espresso, it also looks good too. With any of the 5 model variations to choose from, you'll be proud to have this machine in your kitchen.

Features:

• 38 oz Boiler: With the 38 oz boiler capacity, this espresso machine can make sixteen 2 oz shots of espresso.
• Internal Thermostat: La Pavoni's internal thermostat will continuously monitor the pressure to ensure proper extraction.
• Nickel-Plated Brass Boiler: This solid brass boiler plated with nickel maintains an even temperature, which is essential to a quality extraction
• Internal re-set switch in case of overheating
• Wattage: 1000 Watts
• Mounted pressure gauge
• Dual frothing
• Dimensions HxWxD: 13 x 7.5 x 10.25-Inches; Weight: 14 lbs