Demeyere Industry Stainless Steel Dutch Oven, 5.5-Quart
The dutch oven with lid is entirely made of multi-layered stainless steel, enabling excellent heat conductivity and making it easy to clean. The 5-ply material conducts heat across the entire base up to the rim ensuring a consistent cooking result. Even at a low heat the stew pot offers excellent heat conductivity. It can be used on all types of cookers, including induction hobs. Soups, casseroles or stews the pot holds up to 5.2 litres.
- 18/10 stainless steel with Silvinox: hygienic and easy to clean
- 5-ply material up to the rim (3 mm): very good heat distribution
- Welded handles made of bead-blasted stainless steel
- Suitable for the oven and all types of cookers, including induction