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Kotai Stainless Steel Santoku Knife with Black Pakkawood Handle, 7-Inches

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Original price $107.95
Original price $107.95 - Original price $107.95
Original price $107.95
Current price $80.95
$80.95 - $80.95
Current price $80.95
SKU SG-003

This Santoku Knife is ideal for you to cut vegetables easily and quickly. It has incredible precision and is made of stainless steel and has a high carbon content 440C ultra sharp, thanks to its materials it stays sharp longer. Also, it has an ergonomic handle that is made from black Pakkawood that has superior durability and balance. 

Features:

  • Made from razor-sharp 440C high-carbon Japanese stainless steel, it stays sharp much longer than other knives. And it features a perfectly balanced handle made of black Pakkawood.
  • It has a "Tsuchime" pattern that creates small pockets of air between the blade and the food being cut to reduce resistance and prevent food from sticking to the blade.
  • Blade allows precise and sharp cuts, without the need to crush even the most delicate food.
  • Has Japanese precision, Western ruggedness, the best of both worlds in a single knife, for superior durability and balance.